Love the idea of Tangy Lemon Salt but not quite sure what to do with it? Here's some of my favorites!
1- Add it to a Crisp Cucumber Salad for a refreshing twist.
2- Sprinkle it in with your Zucchini Bake.
3- Saute snow peas or snap peas in a little Luscious Lemon oil & sprinkle with Lemon salt after cooking for a bright, sweet flavor.
4- Sprinkle over avocados or avocado toast.
5- Make a batch of Summer Shrimp Primavera
6- Use as a cocktail rimmer
7- Use in baked goods where salt is usually called for to brighten the recipes with a subtle lemon flavor.
8- Add to potato or pasta salad instead of regular salt.
9- Increase your hydration by adding 1/8 tsp of Tangy Lemon Salt to 20 oz of ice water.
10- Use as a finishing salt for any chicken, fish or pasta dish!
